Restaurant industry continues to crumble under Covid regulations
Loading player...
David Higgs – Chef and restaurant owner, Marble
Other recent episodes
Market Watcher: Dollar track
Petri Redelinghuys of Herenya Capital Advisors unpacks the day's market movements, US inflation data, interest rate expectations, the rand, and Trump's goal of devaluing the dollar drives capital inflows into emerging markets, particularly SA.
Standard Bank commits to greener future with new Sustainability Academy
Dr Manessah Alagbaoso, head of Business Ecosystems & Sustainability for Business and Commercial Banking at Standard Bank, discusses what led to the establishment of the Sustainability Academy and why it matters for African businesses.
The importance of the business voice in processes like B20
Barbara Copelovici – Director: Communities, SAB
'The need for growth is all we should focus on' - Discovery CEO
Adrian Gore – CEO, Discovery
Hydration habits: How this SME is redefining electrolyte beverages
Chris Edmeston – Founder, Kokee Health